If you started cooking more during the pandemic and have now made that a habit, you have likely cringed at the high price of spices and dried herbs. How can that tiny bottle of ancho chili powder cost $5?
Take some advice from us before you substitute that chili powder for paprika just because they are both red (don’t!) or leave out the main flavor agent in Grilled Five Spice Chicken because you forgot to buy the Chinese spice mixture. We’ve rounded up 10 ways to save money on spices — and dried herbs, too.
It will take some organization
